Des Services sur mesures

Tailor-made services

HOTEL

GASTRONOMY

Our French chef, Michel Bejeannin from the CAM Restaurant de Marseille has devised the menus and his team will delight fine diners with tasty and beautifully conceived dishes and flavoursome culinary offerings made from the freshest market produce.

At mid-day, a light Mediterranean-style lunch is served on the panoramic terraces or in the 2 restaurant dining-rooms. In the evening, within an intimate and refined setting, you can experience a unique meal, full of flavour in the appointed lounges, patios or terraces.

Our team of Cook also offers courses of kitchen (on reservation) Tagine, pastilla, harira, bread, gazelle Horn

The Lounge Bar offers you a vast selection of cocktails, tapas, malts, cognacs, a selection of cigars..

The restaurant is open in the evening to non-residents who make a reservation.

TREATMENT AND CARE

GASTRONOMIE

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GASTRONOMIE

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GASTRONOMIE

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GASTRONOMIE

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GASTRONOMIE

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GASTRONOMIE

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GASTRONOMIE

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